Shelled cedar nuts

It may be true that any product retains its best qualities in its original form, but no-one finds eating whole, unshelled nuts that convenient. That is why we launched our nut peeling line. As we call it, this is a medal with a reverse side: unshelled nuts preserve their qualities and nutrients better, but peeled nuts are more convenient for consumption while also retaining a significant part of their nutritional properties.
The benefits of the kernel complement those of the ordinary pine nut:

• northern siberian nuts is tastier and more valuable;
• we guarantee the true source of the nut, something that is impossible to determine with peeled nuts;
• we guarantee the origin of the nut, because it is completely impossible to determine it in relation to the peeled nut;
• we differ from other major manufactures in that we do not have to store large quantities of the raw material on a long-term basis, and therefore have no need of freezing it;
• we process our nut kernels using the most meticulous technologies;
• our priority is to preserve the best properties of the product rather than hyping up production for no reason;
• we process our cedar nuts throughout the year whenever required, which means that our kernels are always freshly peeled;
• we use vacuum packaging, which secures the product fully.

The quality of our kernels, just like the quality of the nuts, is best appreciated in comparison.
The cedar nut is the most valuable present that Siberians can ever give to their friends, relatives and colleagues, as it is only in Siberia where they grow in such a quantity and quality.

Harvest season: September-October.

It may be true that any product retains its best qualities in its original form, but no-one finds eating whole, unshelled nuts that convenient. That is why we launched our nut peeling line. As we call it, this is a medal with a reverse side: unshelled nuts preserve their qualities and nutrients better, but peeled nuts are more convenient for consumption while also retaining a significant part of their nutritional properties.
The benefits of the kernel complement those of the ordinary pine nut:

• northern siberian nuts is tastier and more valuable;
• we guarantee the true source of the nut, something that is impossible to determine with peeled nuts;
• we guarantee the origin of the nut, because it is completely impossible to determine it in relation to the peeled nut;
• we differ from other major manufactures in that we do not have to store large quantities of the raw material on a long-term basis, and therefore have no need of freezing it;
• we process our nut kernels using the most meticulous technologies;
• our priority is to preserve the best properties of the product rather than hyping up production for no reason;
• we process our cedar nuts throughout the year whenever required, which means that our kernels are always freshly peeled;
• we use vacuum packaging, which secures the product fully.

The quality of our kernels, just like the quality of the nuts, is best appreciated in comparison.
The cedar nut is the most valuable present that Siberians can ever give to their friends, relatives and colleagues, as it is only in Siberia where they grow in such a quantity and quality.

Harvest season: September-October.

It may be true that any product retains its best qualities in its original form, but no-one finds eating whole, unshelled nuts that convenient. That is why we launched our nut peeling line. As we call it, this is a medal with a reverse side: unshelled nuts preserve their qualities and nutrients better, but peeled nuts are more convenient for consumption while also retaining a significant part of their nutritional properties.
The benefits of the kernel complement those of the ordinary pine nut:

• northern siberian nuts is tastier and more valuable;
• we guarantee the true source of the nut, something that is impossible to determine with peeled nuts;
• we guarantee the origin of the nut, because it is completely impossible to determine it in relation to the peeled nut;
• we differ from other major manufactures in that we do not have to store large quantities of the raw material on a long-term basis, and therefore have no need of freezing it;
• we process our nut kernels using the most meticulous technologies;
• our priority is to preserve the best properties of the product rather than hyping up production for no reason;
• we process our cedar nuts throughout the year whenever required, which means that our kernels are always freshly peeled;
• we use vacuum packaging, which secures the product fully.

The quality of our kernels, just like the quality of the nuts, is best appreciated in comparison.
The cedar nut is the most valuable present that Siberians can ever give to their friends, relatives and colleagues, as it is only in Siberia where they grow in such a quantity and quality.

Harvest season: September-October.

It may be true that any product retains its best qualities in its original form, but no-one finds eating whole, unshelled nuts that convenient. That is why we launched our nut peeling line. As we call it, this is a medal with a reverse side: unshelled nuts preserve their qualities and nutrients better, but peeled nuts are more convenient for consumption while also retaining a significant part of their nutritional properties.
The benefits of the kernel complement those of the ordinary pine nut:

• northern siberian nuts is tastier and more valuable;
• we guarantee the true source of the nut, something that is impossible to determine with peeled nuts;
• we guarantee the origin of the nut, because it is completely impossible to determine it in relation to the peeled nut;
• we differ from other major manufactures in that we do not have to store large quantities of the raw material on a long-term basis, and therefore have no need of freezing it;
• we process our nut kernels using the most meticulous technologies;
• our priority is to preserve the best properties of the product rather than hyping up production for no reason;
• we process our cedar nuts throughout the year whenever required, which means that our kernels are always freshly peeled;
• we use vacuum packaging, which secures the product fully.

The quality of our kernels, just like the quality of the nuts, is best appreciated in comparison.
The cedar nut is the most valuable present that Siberians can ever give to their friends, relatives and colleagues, as it is only in Siberia where they grow in such a quantity and quality.

Harvest season: September-October.