Dandelion jam
To the product list
#dandelion_jam
120 г
$
2,3
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
#dandelion_jam
330 г
$
3,3
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
#dandelion_jam
650 г
$
5,9
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
#dandelion_jam
950 г
$
7,6
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
To the product list
#dandelion_jam
120 г
$
2,3
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
#dandelion_jam
330 г
$
3,3
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
#dandelion_jam
650 г
$
5,9
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
#dandelion_jam
950 г
$
7,6
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills! A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Harvest season: June.
To the product list
#dandelion_jam_with cedar_nuts
120 г
$
4,3
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
#dandelion_jam_with cedar_nuts
310 г
$
7,2
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
#dandelion_jam_with cedar_nuts
615 г
$
12,6
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
#dandelion_jam_with cedar_nuts
880 г
$
17
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
To the product list
#dandelion_jam_with cedar_nuts
120 г
$
4,3
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
#dandelion_jam_with cedar_nuts
310 г
$
7,2
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
#dandelion_jam_with cedar_nuts
615 г
$
12,6
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
#dandelion_jam_with cedar_nuts
880 г
$
17
Everyone has watched the endless yellow fields of dandelions in summer, like a pool inviting you to plunge in! The bright, aromatic buds of these sunny flowers bemuse both by their appearance and their smell! No wonder these summer sensations were converted into taste!
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Made from dandelion pollen, this thick fragrant syrup is a real honey made by dandelions and using the best culinary skills!
A very original honey savour of this jam will pleasantly surprise everyone and will probably move you on to the new dessert feats!
Cedar nuts saturate this jam with new colors and turn it into a full-fledged taiga dessert - not only fragrant, but also nutritious. This unique product is pleasant to use both in its own flavored form, and as topping, fillings and many other culinary forms, limited only by your imagination-boundless, like fields of blooming dandelions!
Ingredients: dandelion flowers, sugar, water, citric acid.
Dandelion harvest season: June.
Nut harvest season: September-October.
Contacts:
Click to order
Total: